Giles RT-5 Rotisserie Oven with OVH-10 Ventless Hood

Capacity: Whole Chicken: 20 (based on chickens that are 2-1/2 to 2-3/4 lbs.)

Ribs: 5 slabs (based on weight of 3 to 3 1/2 lbs.).

Temperature controls are adjustable up to 420ºF.

Rotisserie Oven Dimensions: 34 ½” W x 25” D x 37” H

Tested to be in good working condition.

The Giles RT-5 Rotisserie Oven paired with the OVH-10 Ventless Hood offers an efficient solution for commercial kitchens seeking to enhance their roasting capabilities without the need for additional ventilation infrastructure. As a refurbished unit, this combo ensures cost-effectiveness while maintaining performance and reliability. The RT-5 oven can handle multiple cooking tasks adeptly, thanks to its design that ensures even heat distribution for consistently cooked products. Its robust construction caters to the demands of high-volume cooking environments. Meanwhile, the OVH-10 Ventless Hood eliminates the need for traditional ductwork and expensive ventilation installation, making it ideal for facilities where space or budget constraints are a concern. Engineered for simplicity and functionality, the oven's user-friendly controls allow for easy operation and precise cooking, while the hood ensures compliance with safety and environmental standards by effectively filtering grease and smoke. This combination is an excellent choice for businesses looking to upgrade their equipment without a significant overhaul to the kitchen's existing infrastructure.